Wedding Cakes for Wedding & Bridal couples!

Cake Decorating: Symphony of Love Wedding Cake Kit (Discontinued)


Style & Design may vary slightly
from the picture shown.
Symphony of Love Wedding Cake Kit (Discontinued)

Category: Wedding Cake

Item: BC-WK-15

The Symphony of Love Wedding Cake Kit (Discontinued) needs:
1 6 inch Round plate
1 10 inch Round plate
1 7 inch Cake board with trim
1 11 inch Cake board with trim
8 Clear columns with collars

ds-6a 1 Small box with insert 9 x 9 x 5
ds-1a 1 Medium box with insert 18 x 18 x 10
ds-4a 1 Large box with insert 22 x 22 x 14


Cake Tops & Figurines
Shown with cake top weddingcake1

Cakes needed:
Cake configuration yields 154 servings, 138 servings without the top tier.
1 x 6 inch cake
1 x 10 inch cake
1 x 14 inch cake
Information on Cake cutting guide for servings & Cake fillings and flavors?

Cake decorating tips used:
Tip sdt-4 for Small shell-like bead on top of leaf ruffle and flower centers
Tip dct-352 for Leaf ruffle around scallop and inside perimeter of cake and leaves
Tip sdt-21 for Drop flowers, top reverse shell border and bottom border with 4 shells enclosed with a swirl shell
Tip sdt-18 for Small shell on top of leaf ruffle around inside perimeter of 10 inch and 14 inch cake
Tip sdt-67 for Ruffle around scallops

Colors used:
ip-5210 - Blue for ruffle for scallops, drop flowers and to fill clear columns
frosting - White for entire cake surface, flower centers, borders, shell trim on scallops and small shells on inside perimeter of ruffle
ip-5201 - Green for leaves

more wedding cake ideas - Icing & Frostings
Learn more about decorating your own wedding cake


PastryWiz Icing and Frostings Wedding Cake decorating Step by Step
Fillings and Flavors How to select your cake Secrets to a good Cake

Privacy